Fraser Valley Mushroom & Mascarpone
Rich and creamy and made with the best mushrooms we could find, they make this soup taste just like home..
Ingredients: water, mushrooms, onions, carrots, celery, cream, gluten free flour (brown rice flour, white rice flour, millet flour, buckwheat flour, tapioca starch, psyllium fibre, guar gum), sunflower oil, mascarpone cheese, butter, garlic, porcini mushroom powder, sea salt, lemon juice, black pepper, organic and/or natural spices, organic thyme, organic bay leaf.
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